Monthly Archives: September 2013

Brown ale leads the way for Legend’s longevity

  Banners hung from the walls of Commercial Taphouse & Grill. Founder James Talley and his co-workers were all decked out for the affair. “It was a big event. It was incredibly exciting. We were wearing ties with blue denim … Continue reading

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Fine dining embracing fine beers

  Normally — about eight days out of seven — I have a peanut-butter-and-jelly sandwich for lunch. Not just any PB&J. Skippy Extra Crunchy Super Chunk Peanut Butter. Welch’s Concord Grape Jelly. And some good bread — Arnold’s Oatnut, for … Continue reading

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Devils Backbone smokes the competition at brewers’ fest

  Not many beers make me want to change my lifestyle. I’m a vegetarian, but I couldn’t help but yearn for a good German wurst when I tasted Devils Backbone Smokehaus Lager. The smoky quality of this rauchbier is silky … Continue reading

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